FIRST GREY - Electronic kitchen scale

Name: FIRST GREY - Electronic kitchen scale
Brand: Terraillon
SKU: 15124
Price: 9.99 EUR
Availability: InStock

9,99€

19,99€

Save 10,00€

Including of WEEE

Small but functional, the FIRST features an LCD display for easy data visibility. This kitchen scale will delight you with its compact size!

Quantity:

Orders over €50 in mainland France are delivered free of charge.

Features

Weighing capacity: 3kg
Compact: easy to store
Tare function and liquid conversion

FIRST GREY - Electronic kitchen scale

9,99€

19,99€

TARE FUNCTION

The Tare function means that the scale can be reset to zero after placing a container on the scale. This allows you to accurately measure the amount of ingredients added to the container without having to remove the container from the scale. This feature is convenient, saves time when preparing a recipe and minimises measurement errors.

CONVERSION OF LIQUIDS

This feature means that the scale can automatically convert the volume of a liquid to weight and vice versa. For example, if you need 100 ml of water for a recipe, you can place a container on the scale, press the liquid conversion button until the ml unit appears, then add water until the scale reads 100 ml.

Technical characteristics

Max capacity: 3 kg
Graduation: 1 g
Tare function
Conversion of liquids
Automatic shutdown
Sensitive keys
LCD screen
Battery: 1xCR2032 (included)
Glass platform
Product dimensions: 18.4 x 14.4 x 1.6 cm
Product weight: 0.287 kg

Presentation/description

Usage tips

1. Place the scale on a flat, stable surface
Make sure the scale is on a hard, even work surface for accurate measurements.
2. Use a suitable container
If you are weighing ingredients in a bowl or other container, choose a stable, lightweight container to avoid inaccurate results.
3. Use the tare function correctly
Before adding your ingredients, reset the weight to zero by pressing the 'Tare' key to exclude the container weight.
4. Add the ingredients slowly
To avoid exceeding the desired quantity, add the ingredients gradually and monitor the display.
5. Respect the maximum capacity
Check the maximum load indicated on your scale to avoid damaging the weight sensor.
6. Clean after each use
Wipe the scale with a damp cloth to prevent food residue buildup, taking care not to wet the electronic components.
7. Use the correct units of measurement
If your scale allows you to choose between grams, milliliters, ounces, or pounds, select the unit that corresponds to your recipe.
8. Change batteries or recharge regularly
If your scale is battery powered, make sure it has enough charge to avoid interruptions.
9. Avoid extreme temperatures
Do not place the scale near a heat source (such as a stovetop) or in a very cold environment, which may affect its operation.
10. Store the scale carefully
Store your scale in a clean, dry place, away from shocks to prolong its lifespan.
With these tips, you can ensure accurate weighing and optimal use of your kitchen scale to help you succeed in all your recipes.